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Tag: Asian

Bibimbap for Beginners

I know very little about Korean cuisine, in fact, I don’t know anything about Korean cuisine.  I never stepped foot in any Korean establishment until about a year ago because […]

Japanese Inspired Pasta Carbonara

As I have stated before, I am a huge fan of noodles in a creamy cheese sauce, from kraft mac and cheese to authentic Italian carbonara.  That is why when […]

Easy Udon Soup with Bok Choy

Udon is my favorite non sushi Japanese dish.  The nice, thick soba noodles make for a hearty soup that seems to always hit the spot.  I didn’t discover udon until […]